All of our cakes, fillings, and frostings are skillfully made from scratch using select organic ingredients, no shortening, no artificial dyes, unbleached and unbromated flour, aluminum free leaveners, soy free and non-GMO ingredients.
You can taste the difference.
All cupcake flavors can be made gluten free.
Dairy free and vegan options are available :
Almost all cake flavors can be made dairy free, except for Banana Caramel, and omitting the cream fillings where noted for cupcake flavor.
Any of the Classic cake flavors can be made Vegan (without the cream fillings), as well as the Voo Doo Love, Chocolate Peanut Butter and Black Forest flavors.